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Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility  and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C  and 20 °C | HTML
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C | HTML

PDF) Bovine kappa-casein gene polymorphism and its association with milk  production traits
PDF) Bovine kappa-casein gene polymorphism and its association with milk production traits

2022 Southern Medical Research Conference | Journal of Investigative  Medicine
2022 Southern Medical Research Conference | Journal of Investigative Medicine

Worldwide Research Trends on Milk Containing Only A2 -Casein: A  Bibliometric Study
Worldwide Research Trends on Milk Containing Only A2 -Casein: A Bibliometric Study

Modifications of structures and functions of caseins: a scientific and  technological challenge | SpringerLink
Modifications of structures and functions of caseins: a scientific and technological challenge | SpringerLink

Kappa Casein - an overview | ScienceDirect Topics
Kappa Casein - an overview | ScienceDirect Topics

PDF) Major Role of Voluminosity in the Compressibility and Sol–Gel  Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C
PDF) Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C

PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family
PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family

The vital role of Gli1+ mesenchymal stem cells in tissue development and  homeostasis - Jing - 2021 - Journal of Cellular Physiology - Wiley Online  Library
The vital role of Gli1+ mesenchymal stem cells in tissue development and homeostasis - Jing - 2021 - Journal of Cellular Physiology - Wiley Online Library

Kappa-casein | Veterinary Genetics Laboratory
Kappa-casein | Veterinary Genetics Laboratory

Rennet Coagulation and Cheesemaking Properties of Thermally Processed Milk:  Overview and Recent Developments | Journal of Agricultural and Food  Chemistry
Rennet Coagulation and Cheesemaking Properties of Thermally Processed Milk: Overview and Recent Developments | Journal of Agricultural and Food Chemistry

PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family
PDF) Bioinformatics: Phylo-genetic comparison of Kappa Casein Protein Family

Rennet Coagulation and Cheesemaking Properties of Thermally Processed Milk:  Overview and Recent Developments | Journal of Agricultural and Food  Chemistry
Rennet Coagulation and Cheesemaking Properties of Thermally Processed Milk: Overview and Recent Developments | Journal of Agricultural and Food Chemistry

Kappa-Casein - an overview | ScienceDirect Topics
Kappa-Casein - an overview | ScienceDirect Topics

Invited review: Caseins and the casein micelle: Their biological functions,  structures, and behavior in foods - ScienceDirect
Invited review: Caseins and the casein micelle: Their biological functions, structures, and behavior in foods - ScienceDirect

Rheological and Microstructural Properties of Acidified Milk Drink  Stabilized with Butternut Squash Pulp Hydrocolloids (BSPHs) | ACS Omega
Rheological and Microstructural Properties of Acidified Milk Drink Stabilized with Butternut Squash Pulp Hydrocolloids (BSPHs) | ACS Omega

Kappa-Casein - an overview | ScienceDirect Topics
Kappa-Casein - an overview | ScienceDirect Topics

Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility  and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C  and 20 °C | HTML
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C | HTML

Animals | Free Full-Text | Worldwide Research Trends on Milk Containing  Only A2 β-Casein: A Bibliometric Study | HTML
Animals | Free Full-Text | Worldwide Research Trends on Milk Containing Only A2 β-Casein: A Bibliometric Study | HTML

Gamma-Casein - an overview | ScienceDirect Topics
Gamma-Casein - an overview | ScienceDirect Topics

Animals | Free Full-Text | Worldwide Research Trends on Milk Containing  Only A2 β-Casein: A Bibliometric Study | HTML
Animals | Free Full-Text | Worldwide Research Trends on Milk Containing Only A2 β-Casein: A Bibliometric Study | HTML

Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility  and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C  and 20 °C | HTML
Foods | Free Full-Text | Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C | HTML

PDF) Targeting a Cross-Reactive Gly m 5 Soy Peptide as Responsible for  Hypersensitivity Reactions in a Milk Allergy Mouse Model
PDF) Targeting a Cross-Reactive Gly m 5 Soy Peptide as Responsible for Hypersensitivity Reactions in a Milk Allergy Mouse Model

Kappa-Casein - an overview | ScienceDirect Topics
Kappa-Casein - an overview | ScienceDirect Topics

PDF) Genetic polymorphism of the kappa-casein gene in Brazilian cattle |  published in Genetics and molecular research: GMR
PDF) Genetic polymorphism of the kappa-casein gene in Brazilian cattle | published in Genetics and molecular research: GMR